no kidding. I think I could eat that stuff forever

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beef jerky is good but i like deer jerky better

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What's that like? That sounds like something I must try since I like tea so much.

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We actually have buffalo jerky here. and buffalo burgers.

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yea well to get deer jerky you must first kill yourself a deer. then make the jerky with the spices you want. we got buffalo meat here too.

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Problem is all the Jerky stuff here in germany tastes like shit (not the import-american stuff, that`s delicious!) But the American good stuff is so expensive....

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Deer jerky kicks ass. I tried some at my friends house once.

What does buffalo meat taste like?

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and to get a pizza you must first grow yourself a tomato plant, buy a cow and and curdle its milk, collect yeast from various plants and grains and add it to the flour which you no doubt, made yourself as well.

that, or you can just go to your nearest vendor . theres people here that make all kinds of jerky.


made some food last night. PIC
my three favorite vegetables. potato, onion and bell pepper/capsicum.

I've had Ostrich jerky. It tasted like chicken but a little more gamey.

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Damn that looks good...


Its pretty much the same as beef in my opinion, I don't really notice much.

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a bowl of fritos with chili and some cheese on top. been a while

i tried a few different things with the potatoes. ran out of bell pepper so i used very mild jalapenos instead. turned out with some incredible flavor! (also thanks to the sausage). probably the biggest taco ive ever made, but the whole thing isnt shown here: PIC

now heres something ive only tried a few times. a dessert (which i rarely have). waffle with chocolate on it: PIC

I still just have hotdogs

Timedragon, can you plz make food for me? You seem to be hogging it all for yourself...

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dude... buy some pasta+cook a huge pot of it= pasta for a week!

and dont forget some red sauce, mmmmmmm

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gahah. why did you buy so many hotdogs! just find something fairly easy to cook, and that you like to eat. even if youre poor well... a bag of potatoes, 3 bell peppers and 3 onions is about 5 dollars, haha. flour tortillas for tacos and corn tortillas for chips then jalapenos and butter, maybe 7 dollars.

thats what i do. i get like 13-15 meals for a little over ten dollars.

Chicken 'n Dumplins and Banana Puddin'.

Damnit, yea I've got to start buying cheap food that won't wreak havoc upon my colon. Pretty much anything is better than hot dogs. I think I'm gonna take the tortilla approach. I feel like I'll have many options with tortillas

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Anyone else prefer making homemade salsa over store bought/restaurant salsas? Just made my first batch of salsa and I am more than pleased with the outcome. Next is to make some orange dip worthy of eating.

Self-made is (not) always betta!

Just ate this little thingys:

http://www.essen-und-trinken.de/upl...t2007030621.jpg


http://www.landwirtschaft.sachsen.d...d/fischstab.jpg

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is that a salad on bread?

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lol

Does anybody know hoe to make eggs taste good?

Oh, and now I have Tostitos and Chili

is that any better than hotdogs?

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Make an omelette. I usually have 8-10 egg whites with a little milk in them every morning with ketchup. They're not bad.

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yep. cheese and salt. i wouldnt put ketchup, but my dad does.

and JoeYngVai, dont forget about the taco option here too . if you slice potatoes up you can cook them with the eggs and make "breakfast tacos". i dont usually do that, but it IS another way to make eggs better.


hah, yes. but you still seem clueless about food!

Just had some Arby's. Ate a large and a medium roastbeef sandwich in a matter of 2 minutes. yum!

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Porker. Stop that. Enjoy your food even if it is Arby's.

I made homemade whole wheat pizza crust in my bread machine and then put it on a cookie sheet to bake with olive oil, pizza sauce, green peppers, onions, bacon, ground beef, freshly grated mozzerella cheese, and mushrooms on half because eldest son doesn't like them. It's pretty darn tasty.

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I got a panera gift card so I went and got myself a sandwich. damn good.

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that sounds... magnificent right now.

If I had plenty of money to spend I could actually make a decent meal. I like making good food, but I'm talking about cheap cheap cheap cheap food here.

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haha porker. Ever since my little stint in boot camp, i feel the need to eat as fast as possible and for some reason i find it more enjoyable than eating at a normal pace. it's odd.

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eating fast is better, because you will be able to fit more in. Sometimes I still do the whole footlong sub in 5 minutes thing.

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I always start laughing my nuts out when my brother eats a little more than a quarter pizza in one piece

Tried to eat that fast ,like he eats.......pretty tough

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I also prefer to eat incredibly fast. Even while eating at nice restaurants I finish my meal within 5 minutes of arrival.

Does anyone else understand the hype for eggs and salsa?

not exactly a "hype", but i wont eat a potato/egg taco without salsa. too dry.

Do you wipe your silverware off on your shirt before you use it, too? When my husband was home on leave his mom would get so mad at him for doing that at the table and tell him she washed her silverware. It was just out of habit from the Navy.

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we didn't have to wipe off our silverware. no time for that. though we used to have to chug 3 glasses of water with every meal and flip the cup upsidedown after you empty it and i still get the temptation to do that every now and again.

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did you have to piss like a racehorse all the time?

I used to chug a big gatorate bottle full of water and I was pissing every 20 min

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well it was in san antonio texas and we were in full uniform all the time marching around in the heat so you sweat ungodly amounts of fluid.

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Cooking dinner for my girlfriend and her family tonight.

Seasoned chicken breast cut into pieces
4 bags of boiled rice later adding butter and a small amount of velveta cheese
squash, bell pepper, onion, matchstick carrots(hand sliced)

Yummmm.

Now I'm frying some squash with cornmill.

its cornmeal, fool!!!!

haha, but thats cool. damn, they'll love you. dont put pills in their food. lolol

That sounds great! Do you cater?

Hubby said when they'd get new guys on the ship and they were in the mess hall one of the old timers would put a bag of stew down the front of his shirt if they were in rough water and then say he was gonna puke before he'd hit the bag and make it look like he was. Then a couple other guys would grab their forks and yell "I get the chunks" and start eating it. The new guys would run from the table gagging. lol

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not eating anything at the moment.. lunch in one hour.. I'm hungry now!

chex mix

shit is so salty n delicious

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hell yeah chex mix..great stuff

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Corned beef......`nuff said!

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pasta, salame

I feel Italian

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hah, ive recently had two kinds of pasta, pizza, farinata and gnocci (sp?) made by an Italian.

today i made salsa verde. one pound of tomatillos, onion, bell pepper, cilantro, ground sea salt and one habanero. only my second time making this kind, and i already know what i'll continue to do for it. later, i'll make the regular (red) salsa too. cool stuff.

You lucky Bast, I want pizza made by a personal Italian!

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Pierogies!

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I just had some spring rolls.

They were fucking killer

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pic

My lunch:
Rice and lentils with yogurt.

1 cup of Tahn (yogurt drink) with oatmeal and creatine powder

1 English muffin

5 Chips Ahoy! cookies

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made more of the green one today. probably red tomorrow.

made my first pizza today. the bread is too fat because i didnt roll the dough (hard) enough. next time.

Pizza

ah, that pizza looks good!

Does anybody else despise DiGiorno? That may be the worst pizza ever. It leaves this plastic aftertaste in my mouth for up to two days...

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oh yeah that stuff is shit. A better frozen pizza is Red Baron...better just order pizza though

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Red Baron is better, yea. I like the frozen pizzas that look like the picture TD posted.

Buca Di Beppo, anybody?

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I heard of that place, never been there though

Hmm it must be Italian food...

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f'shizzle! and my half-Italian blood has made me an addict to the place. You will take some seriously epic shits after eating at Buca Di Beppo.

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after eating steak and potatoes for dinner, two hours later some chinese pork and chicken, then taking a plane to Europe and eating the plane food I had a fucking huge shit the next day. I'm impressed the European toilets swallowed it all in three flushes, my asshole must have been near goatse status.

but yeah, Italian is godly food.

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just cooked some pasta

Pfft Canadian cuisine is so much better.

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mmmmmmmmmm nice, internal service error!

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Fixed

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ahah you guys know just a fac-simile of the Italian cuisine... by looking at menus of Italian restaurants abroad, they cook stuff that doesnt exist here

Then I should book a flight to Florence as soon as possible... and pull a Mr. Ripley on someone...

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You guys suck..Come to NS and have a Donair...and I had no idea garlic fingers were an Atlantic Canadian thing..

http://en.wikipedia.org/wiki/Garlic_fingers

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Walnuts.

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Haha. I actually don't eat all that much moose. Maybe once or twice a year. But I know some people that eat it like every fucking night in the winter... I think I'd get sick of that pretty fast.

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just ate a large quizinos sub and a bowl of ice cream. I still feel kinda hungry, Its amazing that I'm not fat or really huge

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You will be fat soon enough. Once your metabolism slows down saturated fat will be your worse enemy.

Having the same issues here...I can eat a good sized meal and still be hungry.

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that really only happens to me when im high.

just made some tacos with sausage and onion. pretty pointless to see, but i take pics of nearly everything i make. also, its a new batch of salsa.

tacos

im getting better at the pizza. id do it even more often if it didnt take so long to make dough. i realize it can be purchased already made and rolled but... meh.

pizza #3

Everytime you post in this thread your food looks really good, damn you.

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haha
i like to cook, and i do it every day.

I need to buy me some of them ingredients...

The pancakes at my cafeteria are way too fluffy

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Fresh cheesy fries, bitch!

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mmm...cheesy fries I only had those a few times. Gotta figure out where to obtain some without having to cook

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Off the top of my head, Krystal.

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Has anyone here ever tried this stuff? I bought a bottle the other day and I fucking love it. One of the best hot sauces I've ever tasted, and it's mad spicy too.

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Never had it. my favorite hot sauce has been Red Devil cayenne for a good while now. Louisiana sauce became a distant memory.

Dinner was almost too pretty to eat, tonight
And damn easy to make.

That looks delicious.

Had some self-made chocolate cake.Yummy

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I kinda hate this thread. In a good way.

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That stuff is great!


Looking good Timez! Haven't had that sauce before...food looks awesome though.



Made some kick ass pulled pork sandwiches today...starting last night.

Rub I mixed together..That Blair's Death Rain habanero rub is pretty potent stuff.
http://i30.photobucket.com/albums/c...od/IMG_7794.jpg

Slathered on some jalapeno mustard and some ez earl's blazin' hot stuff. The blazin' hot stuff is hands down the spiciest bbq sauce I've ever had..it's also one of the best tasting one's I've had. Worth a try for sure..there are less spicy versions that should taste basically the same.
http://i30.photobucket.com/albums/c...od/IMG_7799.jpg

Rub + mustard/bbq sauce. Let it sit in the fridge overnight to sort of soak in the flavor and hopefully tenderize a bit.
http://i30.photobucket.com/albums/c...od/IMG_7802.jpg

After 8 hours of low and slow cooking in the oven...about 250F. Once it reached 190F internally, the bone was practically falling out and I wrapped the whole thing up in some foil and poured a little coca cola on it...turned down the heat to about 125F and put it back in the oven. Shortly after I decided to just turn off the heat and use the heat that was still contained...then I just said screw it and opened the door. The foil really does a great job of keeping the heat in and finishing off the roast.
http://i30.photobucket.com/albums/c...od/IMG_7808.jpg
http://i30.photobucket.com/albums/c...od/IMG_7809.jpg

After 1.5 hours of hanging out in the foil, I pulled it out and pulled it apart with two forks. You know it's done right when it pulls apart with ease. The bone had pretty much separated from the meat and came out with minimal effort..the rest of it shredded up nicely with the forks.
http://i30.photobucket.com/albums/c...od/IMG_7810.jpg

Threw on some cole slaw and some NC style bbq sauce..
http://i30.photobucket.com/albums/c...od/IMG_7812.jpg

Finished product on an onion roll. I put some blazin' hot stuff on the second sandwich I made.
http://i30.photobucket.com/albums/c...od/IMG_7813.jpg

Time consuming but pretty easy..just takes a little work getting the internal temp just right and pulling it out of the heat at the right time. Try it!

edit....forgot to mention..I was at basstendencies house a few days ago and he made some badass food! Forgot what the dish was but it was great. His cooking puts mine to shame...he needs to post some shit in here. Also, I need to learn how to make what he made that night.

Yeah, that Rooster Chili sauce is awesome.

Graf, you know where the flavour is at brotha! haha. I got my BBQ out the other day for a season of grilling. I can make good steaks/chicken breasts/burgers on it, but I'd love to try some pulled pork this summer. Was that slaw homemade? Also, I saw the Chimay glass, what beer did you have with it?

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That was some Hades from Great Divide...a belgian-style strong pale ale. It was good but I mainly just ate without drinking until the food was gone.

I usually refer to it as "cock sauce"

On a more mature note, I'm so glad I tried that shit. I'll never go back to that Louisiana style rubbish again

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went to hooters yesterday with some friends, big mistake on their part telling us it was all you can eat wings day.

food is good

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I had Tandoori chicken tonight, uber spicy
Fuck yes Indian food rules!!!

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Lasagne will be my lunch for today!

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Why did we stop posting on here?

I ate 1/2 pizza (1/4 salame and 1/4 with tuna)
A bread (not a whole)

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Tuna Pizza?

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My entire diet for tomorrow (having 2 gigs)

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A bread with fries on it? Wooow that`s......strange?

Thai-noodles with a hint of rosemary

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Having beef stew tonight. FUCK YES!

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McCoy's salt and vinegar crisps. Fuckin' best crisps in the world. Well, unless you get one of the many packets in circulation which contain barely any flavour.

I'm a big chip or "crisps" fan as you might call it. By far my favorite are the barbeque flavor, only some select brands though. Jalepeno Cheddar chips are also great.

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Yeah me really like those salt and vinegar chips.

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I just made spaghetti with ground beef and had fresh sliced Italian bread on the side. Good stuff.

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I just made spaghetti but without all that good stuff

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I've got a lot of sauce left. C'mon over.

Actually I get the #10 cans of Redpack Spaghetti sauce for about $6 and cook up a couple or 3 pounds of meat to throw in and freeze what I have left. Then if I want to make lasagna, pizza, or more spag I already have the sauce done up. We all like the spices in it and it's cheaper in the long run than getting smaller jars. If you're careful and let it cool first you can freeze it in plastic ziplocks or even old plastic peanutbutter jars. Just don't fill them all the way to the top or when they get pointy on top from freezing they'll crack the plastic.

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Teriyaki chicken

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time for some smoked oysters!

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